Award-Winning, Hand-Made Cheeses


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A Collaboration with State of Maine Cheese Company

We start with locally crafted cheddar and cold smoke it the all natural way - over fresh-cut rosemary, wild juniper berries, and applewood harvested right here in Maine. The smoke weaves deep into every block, bringing a rich, woodsy flavor that tells the story of Maine’s dairy traditions, its open pastures, and the forests we call home. Sold in 8oz blocks.