Crooked Face Creamery’s Butterkäse won first place at the 2026 Maine Cheese Awards! Handcrafted with Jersey cow’s milk from Springdale Creamery, this rich, buttery cheese has a smooth texture, subtle tang, and savory finish.
Visit the Maine Cheese FestivalCulture Magazine named Crooked Face Creamery founder and cheesemaker Amy Rowbottom to its 2026 Hot List, recognizing her small-batch Maine cheeses, distinctive applewood-smoking process, and commitment to local milk and community-focused cheesemaking.
Read MoreFOOD & WINE has named Crooked Face Creamery as one of the top 50 cheesemakers in the U.S.A. Read the article by clicking below!
Read MoreCrooked Face Creamery's lemon-fennel ricotta won bronze in the fresh-cow’s-milk category at the 2023 World Cheese Awards, held in Norway.
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