Award-Winning, Hand-Made Cheeses
$12.50
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A Collaboration with State of Maine Cheese Company
We start with locally crafted cheddar and cold smoke it the all natural way - over fresh-cut rosemary, wild juniper berries, and applewood harvested right here in Maine. The smoke weaves deep into every block, bringing a rich, woodsy flavor that tells the story of Maine’s dairy traditions, its open pastures, and the forests we call home. Sold in 8oz blocks.
We loved all the cheeses we ordered. Amy smokes them to perfection—full of flavor without being overly smoky. They arrived cold and beautifully packaged in recyclable materials.
A very mild and flavorful cheddar.
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